2 Ways To Add A Twist To Your Favorite Holiday Snacks With Pretzels

6 strips of bacon 24 Snyder’s of Hanover® Pretzel Snaps 6 ounces Brie cheese with rind ¼ cup honey 12 small sprigs of fresh thyme, optional Cranberry Sauce 12 ounces cranberries¾ cup orange juice¾ cup sugar1 2-inch orange peel1 whole cinnamon stick

Pretzel Stackers24 Snyder’s of Hanover® Pretzel Snaps¾ cup ricotta cheese12 small sprigs of fresh rosemary, optionalOrange zest, for garnish Food Stylist: Jacqueline Tris Food Stylist’s Assistant: Hip Torres